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St. Valentine´s Day

14.02.2018 - 14.02.2018

5 course St. Valentine´s tasting menu

cold starter
Foie Gras, pomegranate, pistachio powder
marinated Clementines in Marsala


Celery creamy soup
with truffle oil and port wine


first dish
caviar Beurre blanc with potato gnocchi with mango


second dish
Veal fillet mignon
stewed artichoke, roasted garlic


Mousse of white and dark chocolate
maracuja line, raspberry powder


Price menu is 849 CZK for person.


Reservations please call tel. 545 176 565 or write e-mail
on info@sunset-restaurant.cz

We recommend that you make a reservation in advance 14 days